Well, it has been some time since I had the time to write but now I think there is plenty to talk about!
Kristiansand Food Club started off as a little social experiment to see how my husband and I could meet new people and make friends in the city. I am not from the area, nor am I Norwegian, so I was finding it difficult to make new connections.
Food has always been a wonderful way of connecting people, especially those with varied backgrounds and interests, so the concept of hosting supper clubs, pop ups and social dining events was born.
Our idea for the food club was simple: make it easy and accessible for anyone to be a part of it and to host different types of event once a month.
I am now proud to say that one our most recent events caught the attention of the local newspaper, Kristiansand Avis, and we were feature on the front page!
http://www.kristiansandavis.no/?id=2135
What an amazing achievement for us, we are so proud of the club and all of our members!
Without you, we would not have the energy and motivation to come up with new ideas and keep hosting our event. So a big THANK YOU for all your support and interest in the club.
Now we have over 400 members and we are growing all the time.
Where it all started: A Curry Pop Up for Restaurant Day on Torvet, Kristiansand.